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The Next Level - Welcome - Mixed

Welcome to our new and improved tasting note experience.

The Next Level
Salt River Sauvignon Blanc Savage
Burgundy Chardonnay
Rosso No. 1 Coste del Vivo '18
Le Temps Est Venu 2018, Stéphane Ogier

Discover wine’s possibilities

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Savage

Salt River

This premium South African Sauvignon Blanc blend from Duncan Savage highlights the clarity and finesse that define his style.
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Serve with seafood like garlicky prawns, Asian dishes like dim sum, this steamed whitefish yamakake, or a big tomato salad.

Expect orchard and citrus fruit, saltiness, and a textured mineral finish.

Salt River details

  • Year 2020
  • Bottle Size 750ml
  • Type White
  • Winery Savage
  • Grapes Sauvignon Blanc
  • Country South-africa
  • Region Western Cape
  • Alcohol Content 13.55%
  • Allergens Contins sulfites
Domaine Buisson Battault

Burgundy Chardonnay

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Burgundy Chardonnay

Delicious with buttery freshly baked bread, ham and parsley terrine, or a simple braised fennel.

Expect floral, nuttiness and freshness.

Burgundy Chardonnay details

  • Year 2018
  • Bottle Size 750ml
  • Type White
  • Winery Domaine Buisson Battault
  • Grapes Chardonnay
  • Country France
  • Region Bourgogne
  • Alcohol Content 12.5%
  • Allergens Contains sulfites
Coste del Vivo

Rosso No. 1 Coste del Vivo '18

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Rosso No. 1 Coste del Vivo '18Rosso No. 1 Coste del Vivo '18Rosso No. 1 Coste del Vivo '18Rosso No. 1 Coste del Vivo '18

Pair with venison pappardelle or fig and prosciutto salad.

Expect black berry fruits, complexity, and freshness. Delicious.

Rosso No. 1 Coste del Vivo '18 details

  • Year 2018
  • Bottle Size 750ml
  • Type Red
  • Winery Coste del Vivo
  • Grapes Sangiovese, Cabernet Franc, Merlot
  • Country Italy
  • Region Tuscany
  • Alcohol Content 14%
  • Allergens Contains Sulfites
Michel & Stéphane Ogier

Le Temps Est Venu

Stéphane Ogier received accolades for his prestigious Côte-Rôtie cuvées at the young age of 22 but cemented his international status for his realisation of previously less prized sites in both the northern and southern Rhône.
Le Temps Est Venu

Serve with roasted or grilled meats such as roast lamb with rosemary and garlic, root vegetable dishes like these yuca fries, or a Thai green curry.

Expect red berries, spice, garrigue, and smooth fresh finish.

Le Temps Est Venu details

  • Year 2020
  • Bottle Size 750ml
  • Type Red
  • Winery Michel & Stéphane Ogier
  • Grapes Shiraz/Syrah, Grenache
  • Country France
  • Region Côtes-du-Rhône-Villages 'Plan de Dieu'
  • Alcohol Content 14.50%
  • Allergens Contains Sulfites