This premium organic Cabernet Franc rosé from the Loire Valley shows Thibaud Boudignon’s signature tension and clarity. Sourced from schist-rich soils around Savennières and Anjou, the wine is certified organic and crafted from direct-pressed Cabernet Franc with a dash of Grolleau. Low yields, wild yeasts and meticulous élevage deliver exceptional precision. The 2022 vintage brings even more nerve than 2018; it drinks almost like a white, with just a flicker of tannin and a salty lick. White raspberry, citrus peel and chalky grip carry through a long, saline finish. This premium organic Cabernet Franc rosé from the Loire Valley shows citrus, white raspberry and mineral drive with crisp salinity and light grip, ideal with seafood or charcuterie.